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Fortuna Resort: restaurant in Chianciano Terme
Far from the hustle and bustle of city traffic, the Fortuna Resort Restaurant is the ideal place to savour the pleasures of the palate.
Here, the concept of traditional cuisine is mixed with the creative genius of the chefs, transforming dishes into true works of art.
Here, the concept of traditional cuisine is mixed with the creative genius of the chefs, transforming dishes into true works of art.
Everything is carefully chosen and local, depending on the seasonality of the products, with proposals suitable for all palates for breakfast, lunch and dinner.
In addition, inside the Fortuna Resort you will find a spot for territorial products where the emphasis is on local wineries, so that you can experience a real Wine Tasting made in Tuscany.
This small space is called "La Bottega del Gusto" and is a veritable treasure trove for Tuscan wine and food.
This small space is called "La Bottega del Gusto" and is a veritable treasure trove for Tuscan wine and food.
Here you can taste everything from the world-famous Brunello di Montalcino to delicious Tuscan wines created by small independent wineries, where winemaking is handed down from generation to generation, guaranteeing truly excellent quality of the product.
Combine this with our pecorino cheeses DOC and extra virgin olive oil - the enjoyment is truly intense.
Combine this with our pecorino cheeses DOC and extra virgin olive oil - the enjoyment is truly intense.
Our restaurant is a place where the concept of traditional Tuscan cuisine is mixed with the creative genius of the chefs, turning dishes into works of art.
Typical dishes
- Pici with meat sauce
- Ravioli on a fondue of pecorino cheese and mushrooms
- Fillets of Cinta Bardati with bacon
- Sliced Chianina steak
Always at your disposal
- Restaurant with a large room for up to 200 people
- In-house enoteca “La Bottega del Gusto”
- Wine Tasting Spot
Nama Sushi Pizza & Bollicine
From Japan to Tuscany as far as Naples, a journey of contemporary flavours with intense pleasure.
At Nama Sushi Pizza & Bollicine in Chianciano Terme, different types of cuisine inspire the dishes. From the most famous Sushi dishes to tartare, including hot dishes and pizza. On the menu, the dough is described as "Fusion" since it mixes Mother Yeast with flours and bran from rice, buckwheat and other ancient grain flours, all of which are gluten-free.
Bubbly also features prominently thanks to a rather diverse, which includes white wines and Champagne. Culinary influences are also expressed in the leavened products: from Pizza Fusion made with smoked stracciatella di Andria, sashimi salmon, confit yellow tomatoes and cubebe pepper to Pizza Bollicine with a white base and burrata cheese, red prawns, pistachio grains and lime zest.
At Nama Sushi Pizza & Bollicine in Chianciano Terme, different types of cuisine inspire the dishes. From the most famous Sushi dishes to tartare, including hot dishes and pizza. On the menu, the dough is described as "Fusion" since it mixes Mother Yeast with flours and bran from rice, buckwheat and other ancient grain flours, all of which are gluten-free.
Bubbly also features prominently thanks to a rather diverse, which includes white wines and Champagne. Culinary influences are also expressed in the leavened products: from Pizza Fusion made with smoked stracciatella di Andria, sashimi salmon, confit yellow tomatoes and cubebe pepper to Pizza Bollicine with a white base and burrata cheese, red prawns, pistachio grains and lime zest.
Contact details
Viale della Libertà 411
53042 – Chianciano Terme (SI)
+39 0578 61183
Viale della Libertà 411
53042 – Chianciano Terme (SI)
+39 0578 61183
